Pineapple salsa

This is the perfect summer salsa! I’m not normally a fruit salsa fan, but this one hits the spot every time- plus it’s super showy and cute for any summer party! 


Ingredients:

  • 1 cup diced pineapple
  • 1 cup diced peppers- any color!
  • 1 cup diced Roma tomatoes
  • 1/3 cup chopped cilantro
  • 1/4 cup minced purple onion
  • 2-4tbsp lime juice
  • 1tbsp diced jalapeño 

Directions:

  1. Make the pineapple bowl bycutting  about 1/3 of the pineapple off while leaving the stem attached to that larger piece. Then using a knife around the edges, cut out the pineapple so that it’s a nice, empty bowl. Make sure to drain the juice from the bowl once all the pineapple has been removed. Dice the pineapple for the salsa- 1 cup- I sometimes use a little more. Save the rest, or eat it right then!
  2. In a bowl, mix together everything. 
  3. Transfer to the pineapple bowl and enjoy! (If you’re not eating right away, store it in the fridge  with some cling wrap over it)

Happy eating!

xox

Aj

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